This practical and comprehensive book  covers all the aspects of bariatric and metabolic surgery including perioperative management, surgical techniques of common as well as newer procedures, complications and outcomes. There are dedicated sections on revisional surgery, single incision surgery and innovative endoscopic procedures.  The book is well illustrated with photos and video clips along with step-by-step guidance for a complete range of Bariatric procedures. Medical aspects of obesity and metabolic syndrome are included in the introductory sections, and the last two sections cover diverse topics in this exciting field of bariatric surgery. 
Written by leading experts, Obesity, Bariatric and Metabolic Surgery- A Practical Guide serves as an excellent manual for a wide range of healthcare professionals including Bariatric Surgeons, General Surgeons, Trainees, Physicians, Anaesthesiologists, Dieticians, Psychologists, Psychiatrists, Radiologists and Nursing staff.
Foreword by IFSO President:excellent reference guide
Foreword by BOMSS President: ….perfect guide for the bariatric surgeon....most modern and comprehensive textbook….



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