Join us as we delve into the life of Michelin-starred chef Jeremy Ford! Discover how this culinary genius balances owning several restaurants and simultaneously running a farm in South Florida. After using a fake ID to start his culinary career, he went on to win the 13th season of Top Chef which launched him into success. Chef strives to bring the freshest ingredients on his farm from the ground to your plate. Get a behind-the-scenes look at Jeremy's love for food, adventure, and the challenges of being a farmer.  

Chapters:

00:00:00 - A Challenging Journey on Top Chef

00:06:15 - From the Kitchen to the Farm

00:12:30 - The Choice Between Farming and Podcasting

00:18:42 - Audition in New York

00:25:20 - From Top Chef to Michelin Stars

00:31:34 - The Butcher Club and JJ's Smash Burger

00:37:42 - Adversity in Organic Farming and Equipment Upgrades

00:43:51 - Labor Challenges in Agriculture

00:50:12 - Setting Goals

00:56:33 - Subscribe!

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About Like A Farmer: Like a Farmer is a podcast and video series that spotlights accomplished individuals from diverse industries and their inspiring stories of overcoming adversity and achieving success.

Come along for this fun ride and meet some inspiring folks along the way: https://likeafarmer.com/ 

Contact us at: info@likeafarmer.com

Powered by: AgAmerica Media 

 SUPPORT THE SHOW   

Field Tested. Farmer approved. Shop the Like A Farmer Blue Otter Sunglasses. 10% of all proceeds go to the AgAmerica Giving foundation to help farmers and ranchers in rural communities. https://blueotterpolarized.com/collections/like-a-farmer-collection 

AgAmerica is supporting agriculture nationwide, with personnel that know the industry best. Learn more by visiting: https://agamerica.com/  

Supporting Florida's fruit, vegetables, meat, and seafood industry. Learn more and find some delicious recipes at: https://www.followfresh

Folgen-ID: 1000657134088

GUID: 6de5c0ac-1d63-11ef-b52a-538c4db58546

Erscheinungs­datum: 29.5.2024, 09:00:00